{"id":14674,"date":"2012-02-28T21:36:25","date_gmt":"2012-02-29T05:36:25","guid":{"rendered":"http:\/\/www.feeling.com.mx\/site\/?p=14674"},"modified":"2012-02-28T21:36:25","modified_gmt":"2012-02-29T05:36:25","slug":"volumen-del-cerebro-se-reduce-al-no-consumir-pescado","status":"publish","type":"post","link":"https:\/\/www.feeling.com.mx\/site\/14674\/volumen-del-cerebro-se-reduce-al-no-consumir-pescado.html","title":{"rendered":"Volumen del cerebro se reduce al no consumir pescado"},"content":{"rendered":"<p><img loading=\"lazy\" src=\"http:\/\/feeling.com.mx\/img\/2012\/02\/omega-3-300x212.jpg\" alt=\"\" title=\"omega-3\" width=\"300\" height=\"212\" class=\"alignleft size-medium wp-image-14675 img-responsive \" \/>Un estudio realizado por cient\u00edficos de la Universidad de California en Los \u00c1ngeles, Estados Unidos, se\u00f1ala que entre menos se consume pescado, menor ser\u00e1 su volumen cerebral, que equivale a 2 a\u00f1os de envejecimiento estructural del cerebro.<\/p>\n<p>Los especialistas indican que en el primer estudio se analiz\u00f3 los gl\u00f3bulos rojos de \u00e1cidos grasos omega-3 (que representan la ingesta de \u00e1cidos grasos que se encuentran en los peces), los vol\u00famenes del cerebro y el rendimiento cognitivo. A todos los voluntarios que participaron en el estudio se les hizo una resonancia magn\u00e9tica del volumen cerebral, as\u00ed como una serie de test cognitivos.<\/p>\n<p>Adem\u00e1s, los cient\u00edficos establecieron las cantidades de la alipoprote\u00edna APOE4, involucrada en una mayor sensibilidad a contraer el mal de Alzheimer, as\u00ed como los factores de riesgo vasculares y el \u00edndice de masa corporal de los participantes.<\/p>\n<p>Los datos revelaron que las personas con menores niveles de \u00e1cido docosahexaenoico (DHA) ten\u00edan un volumen cerebral menor en comparaci\u00f3n con los que consum\u00edan pescado.<\/p>\n<p>Asimismo tambien revelar\u00f3n que los que menos omega-3 inger\u00edan eran los que puntuaban m\u00e1s bajo en la funci\u00f3n ejecutiva (c\u00f3mo resolver problemas o pensar en abstracto), adem\u00e1s de poseer menor memoria visual.<\/p>\n<p>*Nota de Fox News<br \/>\nWant a younger brain? Try eating omega-3<\/p>\n<p>Your brain may look and act \u00abolder\u00bb than it really is if your diet is low in omega-3 fatty acids, a new study suggests. The nutrient is often found in fish.<br \/>\nResearchers found that people with low omega-3 fatty acid levels had smaller brains, and did worse on tests of memory and thinking skills, compared with people who had higher omega-3 levels.<\/p>\n<p>\u00abThere have been several studies that have shown that omega is beneficial to the heart,\u00bb said study co-author Dr. Zaldy Tan, a geriatrician at the University of California, Los Angeles. \u00abIt may be beneficial to brain health as well.\u00bb The study was published Monday in the journal Neurology.<\/p>\n<p>As we age, our brains get smaller, and previous studies have linked brain shrinkage with declines in mental functioning, dementia and Alzheimer&#8217;s disease.<br \/>\nAccording to the American Heart Association, omega-3 fatty acids boost heart health, reducing the risk of dying of cardiovascular disease. <\/p>\n<p>Although the study shows a link between lower levels of omega-3 and smaller brains, Tan said \u00abit&#8217;s premature to recommend that people take omega-3 just for brain health.\u00bb<br \/>\nHe said that improving vascular health by lowering blood pressure and decreasing inflammation could be one potential mechanism than explains the link, but \u00abnobody knows for sure yet.\u00bb<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Un estudio realizado por cient\u00edficos de la Universidad de California en Los \u00c1ngeles, Estados Unidos, se\u00f1ala que entre menos se consume pescado, menor ser\u00e1 su volumen cerebral, que equivale a 2 a\u00f1os de envejecimiento estructural del cerebro. Los especialistas indican que en el primer estudio se analiz\u00f3 los gl\u00f3bulos rojos de \u00e1cidos grasos omega-3 (que representan la ingesta de \u00e1cidos grasos que se encuentran en los peces), los vol\u00famenes del&#8230;<\/p>\n","protected":false},"author":2,"featured_media":14675,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[29,30,48087],"tags":[5591,3236,4580],"views":261,"_links":{"self":[{"href":"https:\/\/www.feeling.com.mx\/site\/wp-json\/wp\/v2\/posts\/14674"}],"collection":[{"href":"https:\/\/www.feeling.com.mx\/site\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.feeling.com.mx\/site\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.feeling.com.mx\/site\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.feeling.com.mx\/site\/wp-json\/wp\/v2\/comments?post=14674"}],"version-history":[{"count":0,"href":"https:\/\/www.feeling.com.mx\/site\/wp-json\/wp\/v2\/posts\/14674\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.feeling.com.mx\/site\/wp-json\/wp\/v2\/media\/14675"}],"wp:attachment":[{"href":"https:\/\/www.feeling.com.mx\/site\/wp-json\/wp\/v2\/media?parent=14674"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.feeling.com.mx\/site\/wp-json\/wp\/v2\/categories?post=14674"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.feeling.com.mx\/site\/wp-json\/wp\/v2\/tags?post=14674"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}